Suji Ka Halwa Recipe

Ingredients:

• Desi Ghee _____ Half a cup
• semolina _____ 300 grams
• Hot water _____ as needed
• Milk _____ half a cup
• Sugar _____ 200 grams
• Copra _____ 20 grams
• Raisins _____ 20 grams
• Almonds _____ 20 grams
• Pistachio _____ 20 grams
• Small cardamom _____ 20 grams
• Barley _____ 20 grams

 

Synthesis:

• Put ghee in a pan and add semolina and cook for a while.
• When the semolina starts to come out and the light turns brown, take it off.
• Now add hot water, milk, sugar,, almonds, pistachios, cardamom, ghee and then fried semolina in a pan and cook for two to three minutes
• Your delicious royal semolina dessert is ready.